Betekenis van:
aflatoxin

Voorbeeldzinnen

1. Virtually all sources of commercial peanut butter in the United States contain minute quantities of aflatoxin.
2. Aflatoxin B1
3. Aflatoxin total
4. Recovery — Aflatoxin M1
5. Aflatoxin B1 Absent
6. Based on that opinion, it is appropriate to limit the total aflatoxin content of food (sum of aflatoxins B1, B2, G1 and G2) as well as the aflatoxin B1 content alone, aflatoxin B1 being by far the most toxic compound.
7. It is necessary to establish the levels of Aflatoxin B1 and total Aflatoxin in samples taken from the consignment immediately prior to leaving Iran.
8. Other derived products with a relatively large particle size (heterogeneous distribution of aflatoxin contamination)
9. aflatoxin B1 and total aflatoxins in dried fruit but with the exception of dried figs and
10. provide sufficient guarantees that quality control schemes for the aflatoxin analyses it conducts are in place.
11. the action taken when maximum levels for aflatoxin B1 are exceeded,
12. Derived products with very small particle weight, i.e. flour, peanut butter (homogeneous distribution of aflatoxin contamination)
13. Concentration of certain mycotoxins (aflatoxin B1, ochratoxin A, zearalenone, deoxynivalenol, fumonisins) in feedingstuffs
14. the action taken when maximum levels for aflatoxin B1 are exceeded;
15. In this case, a homogeneous distribution of aflatoxin M1 is assumed within a given lot.