Betekenis van:
bain-marie

bain-marie
Zelfstandig naamwoord
    • a large pan that is filled with hot water; smaller pans containing food can be set in the larger pan to keep food warm or to cook food slowly

    Hyperoniemen


    Voorbeeldzinnen

    1. ‘The mixture is then not too tightly filled into pig chitterling or bladder and either cooked in a bain-marie for 80 minutes at 85 °C or (for bladders) 105 minutes at 85 °C or conserved in glass jars or other containers, except artificial casing.’