Betekenis van:
coagulation
coagulation
Zelfstandig naamwoord
- het zich afzetten van kaasstof in melk
- the process of forming semisolid lumps in a liquid
Synoniemen
Hyperoniemen
Hyponiemen
coagulation
Zelfstandig naamwoord
- bloedstolling
- the process of forming semisolid lumps in a liquid
Synoniemen
Hyperoniemen
Hyponiemen
Voorbeeldzinnen
- Milk coagulation
- Coagulation agent
- Blood-coagulation factor XIVa
- Coagulation occurs in two minutes.
- ‘(…) Coagulation may be carried out only using rennet.
- Coagulation of casein with the enzymes of rennet
- ‘(…) Coagulation must be carried out using rennet only.
- The milk may not be concentrated by partially removing the watery part before coagulation.
- The milk must not be concentrated by partially removing the watery part before coagulation.
- QUANTITATIVE DETERMINATION OF SKIMMED-MILK POWDER IN COMPOUND FEEDINGSTUFFS BY ENZYMATIC COAGULATION OF PARA-CASEIN
- (…) The milk may not be concentrated by partially removing the watery part before coagulation.
- Quantitative determination of skimmed-milk powder in compound feedingstuffs by enzymatic coagulation of para-casein.
- Headings 4001 and 4002 do not apply to any rubber or mixture of rubbers which has been compounded, before or after coagulation, with:
- Headings 4001 and 4002 do not apply to any rubber or mixture of rubbers which has been compounded, before or after coagulation, with:
- The product shall be subjected to a heat treatment sufficient to ensure the coagulation of meat proteins in the whole of the product which may not show any traces of a pinkish liquid on the cut surface when the product is cut along a line passing through its thickest part.