Betekenis van:
edam
edam
Zelfstandig naamwoord
- mild yellow Dutch cheese made in balls encased in a red covering
Hyperoniemen
Voorbeeldzinnen
- Edam
- 04069023 (Edam)
- Edam/Gouda
- Norwegian Edam
- Edam Holland (PGI)
- Edam Holland is a naturally matured cheese. Foil maturing is not permitted for Edam Holland.
- European consumers regard Gouda Holland (and Edam Holland) cheese as brands.
- Hydrochloric acid in Sub-section B for the processing of Gouda, Edam and Maasdammer cheeses, Boerenkaas, Friese, and Leidse Nagelkaas.
- For the regulation of the pH of the brine bath in the processing of Gouda, Edam and Maasdammer cheeses, Boerenkaas, Friese and Leidse Nagelkaas
- It appears to be necessary to use hydrochloric acid as a processing aid in the production of certain special hard rind cheeses (Gouda, Edam and Maasdammer cheeses, Boerenkaas, Friese, and Leidse Nagelkaas) for the regulation of the pH of the brine bath without causing off-flavours.