Betekenis van:
marque

Voorbeeldzinnen

1. Marque nationale, supplemented by:
2. It is issued by the office of the Marque nationale.
3. “Marque Rose” ou “Beurre de première qualité” as regards Luxembourg butter,
4. “Marque Rose” or “Beurre de première qualité” as regards Luxembourg butter,
5. wines that score a minimum of 12,0 points are officially recognised as ‘Marque nationale — appellation contrôlée’,
6. wines that score a minimum of 14,0 points are allowed the designation ‘Vin classé’ in addition to ‘Marque nationale — appellation contrôlée’,
7. wines that score a minimum of 16,0 points are allowed the designation ‘Premier cru’ in addition to ‘Marque nationale — appellation contrôlée’,
8. The ‘Marque nationale’ (National seal of approval) for wines of the designation ‘Moselle luxembourgeoise’ was set up by Governement regulation of 12 March 1935.
9. wines that score a minimum of 18,0 points are allowed the designation ‘Grand premier cru’ in addition to ‘Marque nationale — appellation contrôlée’.
10. The inscription ‘Marque nationale — appellation contrôlée’ on the rectangular label affixed to the rear of the bottle certifies the state-controlled production and quality of the wine.
11. The ‘Marque nationale’ of the Luxembourg sparkling wines was set up by Government regulation of 18 March 1988, and it guarantees:
12. wines that score less than 12 points are denied an official classification and may not display the ‘Marque nationale — appellation contrôlée’,
13. The ‘Marque nationale’ (National seal of approval) for wines of the designation ‘Moselle luxembourgeoise’ was set up by Governement regulation of 12 March 1935. The inscription ‘Marque nationale — appellation contrôlée’ on the rectangular label affixed to the rear of the bottle certifies the state-controlled production and quality of the wine.
14. Wines allowed to the national seal ‘Marque nationale’ can also carry one of the additional quality designations: ‘Vin classé’, ‘Premier cru’ or ‘Grand premier cru’, which have been used since 1959.
15. Wines allowed to the national seal ‘Marque nationale’ can also carry one of the additional quality designations: ‘Vin classé’, ‘Premier cru’ or ‘Grand premier cru’, which have been used since 1959. These designations are awarded the individual wine after tasting by an official committee, which rates the wines on a 20-point scale: